Peach Cobbler Pound Cake

Name: Peach Cobbler Pound Cake
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 10 servings
Ingredients: 50 g All-purpose flour; 26 g Brown sugar; 1/2 tspn Kosher salt; 35 g Tbsp unsalted butter, room temp; 1 Ripe peach, cut into very thin slices flour for coating; 180 g All-purpose flour; 1 tspn Baking powder; 227 g Unsalted butter, room temp; 300 g Granulated sugar; 1 tspn Kosher salt; 3 Eggs, room temp; 2 tspn Vanilla extract; 56 g Buttermilk, room temp; 50 g Neutral oil

This peach cobbler pound cake consists of a buttery, moist cake topped with fresh, juicy peaches and an irresistible streusel.

Prep

30m

Cook

Total

1h 30m

Ingredients

Method

Nutrition

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Step 1

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For

For the streusel & peach topping

All-purpose flour

Brown sugar

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Per Serving

Calories

467kcal

Fat

28g

Saturates

15g

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Peach Cobbler Pound Cake

This peach cobbler pound cake consists of a buttery, moist cake topped with fresh, juicy peaches and an irresistible streusel.

Prep

30m

Cook

Total

1h 30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the streusel & peach topping

All-purpose flour

Brown sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

467kcal

Fat

28g

Saturates

15g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Mini Blueberry Galettes

2 hr 30 mins

Cranberry Orange Cake

2 hr 30 mins

Black Cocoa Spider Web Cake

1 hr 35 mins

Dark Chocolate Raspberry Cake

1 hr 40 mins

Black Velvet Cake

1 hr 25 mins

Gooey Candy Bar Blondies

1 hour

No Bake Chocolate Mousse Pie

1 hour

Pistachio Macarons

1 hr 12 mins

Great recipes are on